Bacon Stuffed Mushroom Cheeseball
From Wind and Willow.
A creamy blend of bacon and mushrooms. Just add cream cheese. Great as a cheeseball or try our quick Stuffed Mushroom Appetizer. The recipe is on the box!
Ingredients: Mix: Maltodextrin, Enriched Flour (Bleached Wheat Flour, Malt Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Onion, Dehydrated Potato Flakes, Dehydrated Mushrooms, Hydrolyzed Soy Protein, Nonfat Milk, Salt, Sugar, Chicken Fat, Bacon Bits [Bacon (Cured With Water, Salt, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrate), Hickory Smoke Flavor], Dehydrated Garlic, Mushroom Powder, 2% Autolyzed Yeast Extract, Modified Food Starch, Beef Fat, Beef Extract, Onion Powder, Hydrolyzed Corn Gluten, Soy Protein, Wheat Gluten, Spices, Disodium Inosinate, Disodium Guanylate, Natural Flavor, Caramel Color, Silicon Dioxide.
Topping: Bread Crumbs (Bleached Wheat Flour, Sugar, Yeast, Partially Hydrogenated Soybean Oil, Salt), Salt, Partially Hydrogenated Soybean and Cottonseed Oil, Garlic Powder, Dehydrated Red Bell Pepper, Spices, Oleoresin Paprika, Silicon Dioxide.