Sriracha Lime White Balsamic

Use as a glaze for grilled fruit, pork, fish, shrimp and chicken. Want to fire up your salad, here it is. Starts with a blast of lime and finishes with just the right amount of heat.

Ingredients: white balsamic vinegar, siracha (red chili, sugar, salt, garlic, fish extract,  acetic acid, ascorbic acid), lime juice concentrate, salt.